Many people think it’s hard to brew a good cup of coffee, but really it’s pretty simple. Patience and skill are all you need to make a cup of coffee that will knock your socks off. The following article may not give you patience, but it will give you the skill to create good coffee.
Does your coffee taste the way you want it to? Better brews can be achieved by allowing your machine to get hot by running a water-only cycle. After you have run the machine with water, start it up again with coffee grounds. You can freshen up your machine in this manner as well.
To save money by buying bulk coffee without sacrificing flavor, measure out what you plan to use immediately and store it at room temperature. Coffee tastes best when it is brewed from room temperature grounds. Coffee you plan to use within the next week can go in the refrigerator, and the remaining beans or grounds should go in the freezer.
If you prefer storing your coffee in your refrigerator, take care that it is in a container that is air tight. When the container isn’t airtight, odors and flavors from other foods can seep in. If the container is not airtight, moisture can also seep in, robbing the coffee of its flavor.
Avoid storing your coffee in the freezer. The extreme temperatures of the freezer will destroy the oils in the coffee. Instead, drink what you have or buy smaller amounts of coffee. If you do not buy too much coffee, you will not need to worry about storing it for an extended period of time.
Do not store your coffee in a container that is made of plastic or metal. These materials can change the way that coffee tastes. The best thing to do is to store your coffee in a glass jar that is able to be sealed shut with no way for air to get in.
Not all coffee should be frozen. The truth is that coffee is able to absorb the odors and flavors of nearby foodstuffs. You should store your coffee at room temperature in an opaque airtight container. If you must freeze it, or even refrigerate it, make sure it goes into a well sealed freezer bag.
Store your beans and coffee grinds properly. Whole beans and ground beans both lose their flavor rather quickly. To prevent this, get them into a container that is airtight, and place the container in a dry and cool area. For extended storage, you could even freeze the beans for up to three months.
The best coffee makers actually extract the essence of the bean. Drip coffee makers do not do this. Find an inexpensive French press and taste the difference. A French press will extract the oils from the bean and put them in your cup as opposed to a drip coffee maker which will leave them in the filter.
When you are storing coffee, try not to store it in containers that are made out of glass. While there may seem to be airtight, the reality is that they are not, and a lot of air will be able to reach the coffee. This will negatively affect the taste.
It’s important to be on the lookout for the caffeine levels in your coffee. Not all coffee has equal amounts of caffeine. For instance, Robusta beans contain two times the coffee that Arabica does. Depending on the type of beans used and the amounts that were used, drip coffee can actually contain more caffeine than espresso. Make sure you keep yourself informed.
If visiting a coffeehouse for a cup of coffee is your usual idea of breakfast, take a moment during your next visit to take a look at their food offerings. You might still be able to get a balanced and nutritious breakfast on the go with the sandwiches and croissants that they have available.
If you are wanting a safe way to break from your favorite everyday coffee and try something new, try to narrow down what it is you like best about your tried and true brew. Pay attention to where your beans are brewed as well as to whether you are using a light or dark roast.
For a summertime treat, create coffee ice cubes. Fill up a tray with a bit of leftover coffee and freeze them for that special occasion. When you are creating the perfect iced coffee, you now be ready with the perfect ice cube too! These ice cubes won’t water down your coffee which will keep the flavors going for much longer.
Eliminate the expense of coffee shop lattes by making your own at home. With practice you can even teach yourself to create the fancy designs produced by the baristas at your favorite local coffee shop. All you need to perfect your design is patience and practice. Pour the milk into the cup slowly and finish with melted chocolate.
Drink coffee in moderation. Too much coffee, like anything else, can be bad for you. It can give you the shakes and raise your blood pressure. You don’t want that. One or two cups a day is safe for most people. If you’re not sure how much is safe for you to drink, see your physician.
The water temperature is extremely important for brewing a great tasting cup of coffee. If you are not satisfied by the coffee your automatic machine is producing, check the temperature of the water after it is heated. It should be between 195 – 205 degrees Fahrenheit to produce the best tasting cup of coffee.
Clean your coffee grinder with uncooked white rice. Add a couple of tablespoons of dry rice to your grinder and turn it on. When the rice is ground, empty the grinder and repeat until the rice no longer contains flecks of brown. The rice binds to the oils and coffee particles that cling to the grinder and can turn rancid.
Hopefully that you’ve learned more about how to create a good cup of coffee, you can see how easy it is to do. Just remember, the keys to good coffee are patience and skill. You’ve already received the skill you need from this article, so just have a little patience and start brewing.